1.
Get rid of the old yeast that you may be a new batch without yeast--as you really are. For Christ, our Passover lamb, has been sacrificed.
你们既是无酵的面,应当把旧酵除净,好使你们成为新团。因为我们逾越节的羔羊基督已经被杀献祭了。
2.
In such a natural fermentation, a complex succession of changes take place in the yeast population.
在这种自然发酵过程中,酵母区系发生一系列复杂的变化。
3.
If you put a bit of curd in milk, the yeast will transform the milk into curd.
假如您放一些凝乳在牛奶,酵母将会将牛奶转变成凝乳
4.
The hot sun had caused the dough to double in size and the fermenting yeast made the surface shake and sigh as though it were breathing.
炎热的太阳使得面团的体积增大了一倍,而酵母又使得它的表面颤动,就像在喘气一样。
5.
Then it began to act like yeast used in slow-fermenting lagers, settling to the bottom of the tank but not going dormant.
然后它们开始像用于慢性发酵的储藏啤酒的酵母一样活动,深入酿造箱底部,却又不休眠。
6.
The best form of usable nitrogen seems to be a combination of di-ammonium phosphate (DAP) and yeast extract.
最好的方式,似乎是一种可用氮结合荻磷铵(磷酸二铵)、酵母粉。
7.
Pu-erh tea would not be a Pu-erh tea if the cake did not consist of both yeast.
如果不由两种酵母作用而成普洱茶就不能称之为普洱茶。
8.
The next step carried out is to settle all the particles like yeast cells, or any other material flowing on the top layer.
下一步进行的就是要解决所有的粒子如酵母细胞,或任何其他材料流动对顶层。
9.
I liked the mouthfeel and aromatic contribution of the yeast but I got a little nervous waiting for it to go completely go dry.
我喜欢的口感和芳香贡献酵母有点紧张,但我得去等待它完全干涸。
10.
Brewers yeast will cause the dog to give off an odor that fleas do not like but you will not be able to detect.
酿酒酵母会引起狗给过一种气味,跳蚤不喜欢,但你将无法侦测到。